Recipes

Yorkshire pudding base, red wine gravy sauce, roast dinner toppings, all covered in stringy cheese.

Creamy latte with the sweet taste of autumn spices and practically sugar-free.

Succulent spiced beef and a creamy blue cheese dressing stuffed in a crispy taco.The make vegan: Just replace the beef with beans.

Comfort food to the max. Buffalo stuffed potatoes and a creamy blue cheese sauce.To make this recipe vegan: Replace chicken with Jackfruit and use vegan mayo/soy for the sauce 🖤