Condimaniac Australian-Style Chicken Salt
Description
The famous Australian Chicken Salt used Down Under to flavour their chips in the fish and chip shops. Also great for cooking.
Goes great with: Chips/fries, chicken, egg and anything else you'd use salt for.
Salt with an savoury chicken-like umami kick.
As well as the (vegan) chicken flavour there's a hint of curried spices.
**Please note this is a salt first and foremost, so whilst we packed it with flavour, use sparingly.
Nutritional Features:
Ingredients (allergens in bold): Sea Salt, Monosodium Glutamate (MSG), Sugar, Onion Powder, Curry Powder (Coriander, Corn Flour, Fenugreek, Salt, Turmeric, Mustard, Garlic, Fennel, Chilli, Celery, Sunflower Oil, Bay Leaves, Cloves), Soy Sauce Powder (Soybeans, Wheat, Salt, Maltodextrin), Yeast Extract Powder, Smoked Paprika
Made in a kitchen where nuts are present. 100% plant based.
We opted to no include anti-caking agents in this product; it can therefore be more prone to clumping. To prevent this, keep away from moisture.
Comes in a glass shaker with 19-hole flip cap or dual flip cap.
This product is rated 4.8 of 5.0 stars.
It has received 4 reviews.
We believe that condiments make or break a meal. They can take food from mediocre to amazing or help to create something completely new. It's an art form.
We're not here to give you more of the same. There's the supermarket for that. Every product has to both be interesting AND delicious.
We package everything securely and commit to despatching within three working days.
We're not here to give you more of the same. There's the supermarket for that. Every product has to both be interesting AND delicious.
We package everything securely and commit to despatching within three working days.
Hand made in Kent
We produce all of our own condiments here in Kent. Sourcing ingredients locally wherever physically possible. Even a large proportion of our chillies come from here in the UK.