pizza

Pizza Soup

Pizza Soup

For when regular pizza isn't quite snuggly enough. Get a warm hug with pizza soup.

Pizza Soup

Kier Kemp

Servings

2 people

Prep Time

10 minutes

Cook Time

30 minutes

Calories

750

Cuisine

Italian

Category

Dinner

Just when you thought there was no new ways left to eat pizza... along comes pizza soup. A comforting, homely way to enjoy all of your favourite pizza flavours.

Ingredients

  • ½ large red onion
  • 1 tin chopped tomatoes
  • 400ml vegetable or chicken stock
  • 1 tablespoon tomato puree
  • ½ cup grated cheddar cheese
  • 1 packet chorizo or salami
  • ½ jar chopped olives
  • 1 bell pepper - finely diced
  • 2-3 chopped mushrooms
  • 3 teaspoons Pizza The Action seasoning
  • 1 tablespoon balsamic vinegar
  • 1 baguette of garlic bread
  • 1 ball Mozzarella
  • 1 tablespoon olive oil for frying

Directions

  1. Get a wide saucepan and fry the diced onions for 5-10 minutes until soft.

  2. Add the tomato puree then the chorizo, pepper and mushrooms (Or your favourite pizza toppings) to the pan and continue to fry for another 5 minutes on a medium heat.

  3. Add the chopped tomatoes, balsamic vinegar, stock and 2-3 teaspoons of Pizza The Action seasoning to the pot and boil on a low heat for 20 minutes until those flavours have melded.

  4. Whilst that’s cooking make the croutons - Cut up the garlic bread and lay the pieces on their side. Top with a disc of mozzarella cheese, a sprinkle of Pizza The Action seasonings and a slice of chorizo.

  5. Bake the croutons for 10-15 minutes or until golden.

  6. Once everything is cooked chuck the pizza soup into a bowl, top with some grated cheddar cheese and those amazing croutons and stuff your face!

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