For when regular pizza isn't quite snuggly enough. Get a warm hug with pizza soup.
Category
Dinner
Servings
2 people
Prep Time
10 minutes
Cook Time
30 minutes
Calories
750
Author:
Kier Kemp
Just when you thought there was no new ways left to eat pizza... along comes pizza soup. A comforting, homely way to enjoy all of your favourite pizza flavours.
Ingredients
-
½ large red onion
-
1 tin chopped tomatoes
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400ml vegetable or chicken stock
-
1 tablespoon tomato puree
-
½ cup grated cheddar cheese
-
1 packet chorizo or salami
-
½ jar chopped olives
-
1 bell pepper - finely diced
-
2-3 chopped mushrooms
-
3 teaspoons Pizza The Action seasoning
-
1 tablespoon balsamic vinegar
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1 baguette of garlic bread
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1 ball Mozzarella
-
1 tablespoon olive oil for frying
Directions
Get a wide saucepan and fry the diced onions for 5-10 minutes until soft.
Add the tomato puree then the chorizo, pepper and mushrooms (Or your favourite pizza toppings) to the pan and continue to fry for another 5 minutes on a medium heat.
Add the chopped tomatoes, balsamic vinegar, stock and 2-3 teaspoons of Pizza The Action seasoning to the pot and boil on a low heat for 20 minutes until those flavours have melded.
Whilst that’s cooking make the croutons - Cut up the garlic bread and lay the pieces on their side. Top with a disc of mozzarella cheese, a sprinkle of Pizza The Action seasonings and a slice of chorizo.
Bake the croutons for 10-15 minutes or until golden.
Once everything is cooked chuck the pizza soup into a bowl, top with some grated cheddar cheese and those amazing croutons and stuff your face!
Recipe Video
Recipe Note
Enjoy!