Tiny little pizza cereal bites submerged in a ranch flavoured milk.
To make vegan: Just use vegan cheese and the mayo and milk we use in the video.
Pizza Cereal and Ranch Flavoured Milk
Rated 3.0 stars by 5 users
Category
Lunch
Cuisine
American
Servings
1
Prep Time
20 minutes
Cook Time
5 minutes
Calories
600
Tiny cheesy pizza bites submerged in a ranch flavoured milk.
To make vegan: Just use vegan cheese and the mayo and milk in the video.
Ingredients
-
1 pack of Jus-rol pizza dough
-
2 tablespoons tomato puree
-
2 teaspoons of Pizza The Action seasoning
-
1 tablespoon balsamic vinegar
-
4 disks of pepperoni or vegan pastrami
-
Basil to garnish
-
1 packet grated mozzarella cheese
-
150ml milk (or soy milk)
-
1 tablespoon mayo (or vegan mayo)
-
2 teaspoons All The Ranch Dressing mix
For the pizzas
For the ranch milk
Directions
Flour a surface and then roll out the pizza dough as thinly as possible.
When rolled out use a shot measure to cut out the little pizza disks.
Add the dough disks to a baking tray covered in greaseproof paper.
Mix the Pizza the Action seasoning with the tomato puree and balsamic vinegar. Then spread on the disks.
Sprinkle a little mozzarella cheese on each disk.
Use a straw to cut out tiny little pepperoni pieces.
Sprinkle the pepperoni on the little pizzas.
Bake for 5 minutes or until golden and the cheese is melted.
Mix the ranch milk ingredients in a mixing jug and cover the mini pizzas!
Recipe Video
Recipe Note
Enjoy!
Leave a comment
This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.